Difference between revisions of "Li Hongzhang"
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Revision as of 21:01, 15 October 2014
Li Hongzhang was a prominent Qing Dynasty official and diplomat, who played a prominent role in many of the major events of late 19th century China.
As tensions rose between China and Japan following the Taiwan Incident of 1871 in which a number of Miyako Islanders were killed by Taiwanese aborigines, the Japanese launched a punitive expedition to Taiwan, Li played a prominent role in meeting with Japanese official representatives, and with Ulysses S. Grant, in negotiations regarding responsibility for the incident, and competing Chinese and Japanese claims to the Ryûkyû Islands. Though the decade ended with Japan unilaterally annexing the Ryukyus despite Beijing's protests, in the end, war was avoided for the time being.
Tensions rose again in the 1880s, and diplomatic discussions between Li and Itô Hirobumi ended in both sides agreeing to inform the other if they were to again deploy troops to Korea. This manifested in 1894, when the Korean court requested Chinese aid in suppressing the Tonghak Rebellion. Li had 1500 troops sent, and informed the Japanese, who had already sent troops as well, for the same purpose. Li remained a powerful figure in the Chinese government as
Chop suey enjoyed a considerable boost in popularity in parts of the United States in conjunction with Li's visit to New York in 1896, when signs advertised it, likely quite erroneously, as Li's favorite food.