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The sap of the lac plant - i.e. lacquer itself - is poisonous to the touch, in a similar manner to the touch of poison ivy or poison oak, until the material cures and hardens. However, as is the case with poison ivy and its ilk, a percentage of people have a natural immunity to the effects, allowing them a particular advantage in becoming successful lacquerware artisans. The fruit of the tree can be used to make wax, and was a prominent regional specialty export of some [[han|domains]] in the [[Edo period]].<ref>[[Mark Ravina]], ''Land and Lordship in Early Modern Japan'', Stanford University Press (1999), 80.</ref>
The sap of the lac plant - i.e. lacquer itself - is poisonous to the touch, in a similar manner to the touch of poison ivy or poison oak, until the material cures and hardens. However, as is the case with poison ivy and its ilk, a percentage of people have a natural immunity to the effects, allowing them a particular advantage in becoming successful lacquerware artisans. The fruit of the tree can be used to make wax, and was a prominent regional specialty export of some [[han|domains]] in the [[Edo period]].<ref>[[Mark Ravina]], ''Land and Lordship in Early Modern Japan'', Stanford University Press (1999), 80.</ref>
Today, there are perhaps only around twenty sap-gatherers (''kakiko'') active in Japan. Roughly ninety percent of the lacquer used to make lacquerwares in Japan today is imported from China.<ref>Nicole Coolidge Rousmaniere, ''Crafting Beauty in Modern Japan'', University of Washington Press (2007), 20.</ref>
==Techniques==
==Techniques==
Lacquer sap taken from the tree is initially a white, milky color, and grows brown and then black as it is exposed to the air. Sometimes vermillion pigment is mixed with the lacquer to produce a red color. The lacquer is then placed under sunlight or artificial UV light to turn the blackening lacquer transparent, allowing the red color to show through; though the production of red lacquerwares is not unique to Ryûkyû, the strong sub-tropical sunshine there is often cited as a key factor making the Ryûkyûs particularly ideal for lacquerware production.<ref>"Shurijô Seiden ha sekai saidaikyû no urushi no ki. Shurijô no shûfuku, fukugen ga dekiru shokunin o sodatete moraitai"「首里城正殿は世界最大級の漆の器。首里城の修復、復元ができる職人を育ててもらいたい。」、Fee nu kaji 南ぬ風 9 (2008/10-12), 4.</ref>
Lacquer sap taken from the tree is initially a white, milky color, and grows brown and then black as it is exposed to the air. Sometimes vermillion pigment is mixed with the lacquer to produce a red color. The lacquer is then placed under sunlight or artificial UV light to turn the blackening lacquer transparent, allowing the red color to show through; though the production of red lacquerwares is not unique to Ryûkyû, the strong sub-tropical sunshine there is often cited as a key factor making the Ryûkyûs particularly ideal for lacquerware production.<ref>"Shurijô Seiden ha sekai saidaikyû no urushi no ki. Shurijô no shûfuku, fukugen ga dekiru shokunin o sodatete moraitai"「首里城正殿は世界最大級の漆の器。首里城の修復、復元ができる職人を育ててもらいたい。」、''Fee nu kaji'' 南ぬ風 9 (2008/10-12), 4.</ref>
Lacquerwares are decorated in a variety of ways, including:
Lacquerwares are decorated in a variety of ways, including:
