Difference between revisions of "Tawaramono"
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| − | *''Japanese'': 俵物 ''(tawaramono)'' | + | *''Japanese'': 俵物 ''(tawaramono, hyoumotsu)'' |
| − | ''Tawaramono'', or "straw bales goods," was a term used to refer to marine products, particularly from [[Ezo]] ([[Hokkaido|Hokkaidô]]), in the [[Edo period]], including abalone, sea cucumber, [[kombu]], and the like. | + | ''Tawaramono'', or "straw bales goods," was a term used to refer to marine products, particularly from [[Ezo]] ([[Hokkaido|Hokkaidô]]), in the [[Edo period]], including [[abalone]], [[sea cucumber]] (''iriko''), [[kombu]], shark fin, and the like. |
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==References== | ==References== | ||
*Gallery labels, Okinawa Prefectural Museum, August 2013. | *Gallery labels, Okinawa Prefectural Museum, August 2013. | ||
| + | *Arne Kalland, ''Fishing Villages in Tokugawa Japan'', University of Hawaii Press (1995), 167. | ||
[[Category:Economics]] | [[Category:Economics]] | ||
[[Category:Edo Period]] | [[Category:Edo Period]] | ||
[[Category:Terminology]] | [[Category:Terminology]] | ||
Latest revision as of 23:06, 6 October 2014
- Japanese: 俵物 (tawaramono, hyoumotsu)
Tawaramono, or "straw bales goods," was a term used to refer to marine products, particularly from Ezo (Hokkaidô), in the Edo period, including abalone, sea cucumber (iriko), kombu, shark fin, and the like.
References
- Gallery labels, Okinawa Prefectural Museum, August 2013.
- Arne Kalland, Fishing Villages in Tokugawa Japan, University of Hawaii Press (1995), 167.
