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Grueling though the schedule was, plantation life was more than just work, and Japanese on the plantations began to form their own communities and local cultural practices and experiences. Many groups invented and sang work songs called ''[[holehole bushi]]'', which sang of their toils, while other ethnic groups came up with songs of their own. Some Japanese managed to become peddlers, traveling around the communities selling traditional [[kanpo|herbal remedies]] and the like, while others worked as cooks (called ''ôgokku'') instead of in the fields; still others took on other occupations.<ref>A fuller list of occupations held by Japanese in Hawaii in 1926, listed by demographic numbers, by gender and by island, can be found on Odo and Sinoto, pp178-179.</ref> Before long, Japanese constituted the vast majority of barbers on the islands, not only on the plantations but also in the cities. On and off the plantation, some Japanese began operating funeral parlors, providing more proper funerary services to replace burial in the basic wooden boxes provided by the plantations, while others took up fishing, sailing, raising hogs, or producing fresh noodles, fishcake, tofu, or other Japanese foods. Some took advantage of their literacy to serve as interpreters or translators, or to produce documents of various sorts, including simply writing letters home for others, for a fee. Many Japanese also got involved in prostitution, either as prostitutes themselves in the case of women, or as purveyors or procurers in the case of the men, though this of course became the target of [[Japanese Christians in Hawaii|Japanese Christian leaders]] and others who strove to improve the morality and lifestyle of the Japanese.
 
Grueling though the schedule was, plantation life was more than just work, and Japanese on the plantations began to form their own communities and local cultural practices and experiences. Many groups invented and sang work songs called ''[[holehole bushi]]'', which sang of their toils, while other ethnic groups came up with songs of their own. Some Japanese managed to become peddlers, traveling around the communities selling traditional [[kanpo|herbal remedies]] and the like, while others worked as cooks (called ''ôgokku'') instead of in the fields; still others took on other occupations.<ref>A fuller list of occupations held by Japanese in Hawaii in 1926, listed by demographic numbers, by gender and by island, can be found on Odo and Sinoto, pp178-179.</ref> Before long, Japanese constituted the vast majority of barbers on the islands, not only on the plantations but also in the cities. On and off the plantation, some Japanese began operating funeral parlors, providing more proper funerary services to replace burial in the basic wooden boxes provided by the plantations, while others took up fishing, sailing, raising hogs, or producing fresh noodles, fishcake, tofu, or other Japanese foods. Some took advantage of their literacy to serve as interpreters or translators, or to produce documents of various sorts, including simply writing letters home for others, for a fee. Many Japanese also got involved in prostitution, either as prostitutes themselves in the case of women, or as purveyors or procurers in the case of the men, though this of course became the target of [[Japanese Christians in Hawaii|Japanese Christian leaders]] and others who strove to improve the morality and lifestyle of the Japanese.
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Many Japanese on and off the plantations formed rotating credit groups called ''tanomoshikô'', in which all the members contributed a small amount, and then one member received it all, either by lottery, by need, or by merit of their ability to invest it most effectively. These were often spent on wedding or funeral costs, repaying debts, or the like, but many also saved or invested this money, so as to start shops or businesses.
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Many Japanese on and off the plantations formed rotating credit groups called ''[[tanomoshi ko|tanomoshi kô]]'', in which all the members contributed a small amount, and then one member received it all, either by lottery, by need, or by merit of their ability to invest it most effectively. These were often spent on wedding or funeral costs, repaying debts, or the like, but many also saved or invested this money, so as to start shops or businesses.
    
People on the plantations rarely enjoyed fresh meat, poultry, or fish, but got their protein mainly from tofu and other soy products, and from canned fish. After the first immigrants to Hawaii realized a dearth of familiar vegetables, subsequent groups brought with them seeds to plant gardens; by 1900, Japanese communities on the plantations were growing their own ''[[daikon]]'', lettuce, green onions, string beans, eggplants, turnips, ''[[kabocha]]'', ''[[gobo|gobô]]'' (burdock), and ''[[shiso]]'' (perilla; Japanese basil/mint). Workers soon were able to enjoy standard, if quite basic, Japanese meals of rice, vegetables, miso soup, and tea, with the occasional fish. ''[[Sake|Saké]]'' became available in Hawaii in [[1888]]; in addition to ''saké'', Japanese frequently drank beer, wine, whiskey, and a local/native drink called ''ʻōkolehao'', made from the roots of the ''ti'' plant. A former plantation worker named Sumida Tajirô established the Honolulu Japanese Sake Brewing Co. Ltd. in [[1908]], the first saké brewery ever opened outside of Japan. Located in the Pauoa Valley, Honolulu, it is still in operation today.
 
People on the plantations rarely enjoyed fresh meat, poultry, or fish, but got their protein mainly from tofu and other soy products, and from canned fish. After the first immigrants to Hawaii realized a dearth of familiar vegetables, subsequent groups brought with them seeds to plant gardens; by 1900, Japanese communities on the plantations were growing their own ''[[daikon]]'', lettuce, green onions, string beans, eggplants, turnips, ''[[kabocha]]'', ''[[gobo|gobô]]'' (burdock), and ''[[shiso]]'' (perilla; Japanese basil/mint). Workers soon were able to enjoy standard, if quite basic, Japanese meals of rice, vegetables, miso soup, and tea, with the occasional fish. ''[[Sake|Saké]]'' became available in Hawaii in [[1888]]; in addition to ''saké'', Japanese frequently drank beer, wine, whiskey, and a local/native drink called ''ʻōkolehao'', made from the roots of the ''ti'' plant. A former plantation worker named Sumida Tajirô established the Honolulu Japanese Sake Brewing Co. Ltd. in [[1908]], the first saké brewery ever opened outside of Japan. Located in the Pauoa Valley, Honolulu, it is still in operation today.
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This early period of Japanese immigration to Hawaii (and the rest of the United States) came to an end in 1924, as the US Congress passed the Asian Exclusion Act,  which barred East Asians from immigrating to the country. By that time, however, there were already over a quarter million ''issei'' (immigrants) and ''nisei'' (US-born children of immigrants) in the United States; roughly half of these lived in Hawaii.
 
This early period of Japanese immigration to Hawaii (and the rest of the United States) came to an end in 1924, as the US Congress passed the Asian Exclusion Act,  which barred East Asians from immigrating to the country. By that time, however, there were already over a quarter million ''issei'' (immigrants) and ''nisei'' (US-born children of immigrants) in the United States; roughly half of these lived in Hawaii.
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Japanese were not permitted to immigrate to the US, or to become naturalized citizens, from 1924 until sometime after World War II.
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Japanese were not permitted to immigrate to the US from 1924 until 1952. It was also not until 1952 that Japanese were able to become naturalized citizens of the US. An act of Congress in 1790 limited naturalization to whites, and though this was extended to blacks in 1870, it was never formally extended to Asians until that year; a small number of Japanese were able to naturalize earlier, however, in individual cases where judges deemed them to fall within the category of "white." A handful had also been able to become naturalized citizens of the Kingdom of Hawaii, but this lost most legal meaning after the kingdom's fall. Some Japanese were able to become naturalized citizens of the US in 1935, when a special bill granted citizenship to a number of World War I veterans of Asian descent, but this came only after a lengthy process of petitions or complaints. Japanese had to fight to be allowed to enlist in the military to begin with, as well. Furthermore, from 1922-1931, American women could ''lose'' their US citizenship by marrying Asians. Certain state laws in the 1920s, such as in California, and implemented soon afterwards in the Territory of Hawaii, barred "aliens ineligible for naturalization" from owning land, without explicitly discriminating by ethnicity. According to the law of ''jus soli'', however, those born in the United States, regardless of their ethnicity, were born American citizens; ''nisei'' and ''sansei'' born in Hawaii after the overthrow were thus both US citizens, and by the law of ''jus sanguinus'', Japanese citizens as well.<ref>This would change in 1985, when a law was passed prohibiting Japanese citizens from holding a second citizenship.</ref>
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==1920s to World War II==
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The Japanese community in Hawaii continued to grow in prominence, however, and culturally, becoming one of the largest, most influential, and most culturally prominent groups in Hawaii. By the 1920s, Japanese represented roughly 40% of Hawaii's population. Students of Japanese descent represented roughly half of the students attending public school in Hawaii in 1924, and in 1928, the first regular Japanese-language radio broadcast based in Hawaii began. In the 1930s, many families sent their children to Japan to attend school, after which they would return to Hawaii, or the mainland United States, coming to be known as ''kibei'' (帰米, "returned to America"). Entertainers, sports teams, and the like regularly traveled from Japan to perform in Hawaii.
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Following the attack on Pearl Harbor in December 1941, roughly 110,000 people of Japanese descent living in the mainland United States, 2/3 of whom were US citizens, were rounded up and removed to internment camps. They lost nearly all their worldly possessions, as well as their claims to land, businesses, and homes, and most West Coast Japanese communities never recovered. The Japanese community in Hawaii was spared such widespread, wholesale destruction, but roughly 2,000 Japanese in Hawaii, including roughly 700 ''kibei'', were interned. Buddhist temples, martial arts schools, language schools, and the like, and the community as a whole, came under heavy suspicion as the United States entered the war against Japan. Many members of the Japanese community, more eager than ever to prove their loyalty to the United States, or feeling great pressure to do so, sold or destroyed family heirlooms such as kimono, musical instruments, and the like, and suppressed or halted their observance of certain Japanese customs. A number of members of the community, like their brethren on the mainland, volunteered for the US military, becoming members of the 100th Battalion, 442nd Regimental Combat Team, or Military Intelligence Service, the 442nd eventually becoming the most-decorated unit in US military history, with numerous Purple Hearts and Congressional Medals of Honor, and with all three units being honored with the Congressional Gold Medal.
    
==References==
 
==References==
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