Changes

The Yayoi Period is marked by the introduction of wet [[rice cultivation]] and certain other technologies, innovations in societal organization, and behavior, which accompanied an influx of new settlers into the [[Japanese archipelago]]. The period takes its name from a neighborhood in [[Tokyo]] where ceramic artifacts from this period were first discovered.

The Yayoi Period is marked by the introduction of wet [[rice cultivation]] and certain other technologies, innovations in societal organization, and behavior, which accompanied an influx of new settlers into the [[Japanese archipelago]]. The period takes its name from a neighborhood in [[Tokyo]] where ceramic artifacts from this period were first discovered.

While theories surrounding horseriders from the Asian mainland, arriving via Korea, once were dominant, recent scholarship has cast doubt upon that argument. Debate continues as to whether the shift from Jômon to Yayoi was chiefly the result of mass migrations from the mainland, or of a looser form of cultural interactions and exchanges, though almost assuredly it was some combination of the two which occurred.

While theories surrounding horseriders from the Asian mainland, arriving via Korea, once were dominant, recent scholarship has cast doubt upon that argument. Debate continues as to whether the shift from Jômon to Yayoi was chiefly the result of mass migrations from the mainland, or of a looser form of cultural interactions and exchanges, though almost assuredly it was some combination of the two which occurred. Those who did migrate into the islands from the continent may have done so as a result of pressures from Chinese military expansion and conflict between China and the peoples to China's northeast.<ref>[[Albert M. Craig]], ''The Heritage of Japanese Civilization'', Second Edition, Prentice Hall (2011), 4.</ref>

Some scholars argue that rice cultivation was first introduced by people from the Asian mainland who first traveled to the [[Yaeyama Islands]] from the Jiangnan region of China (i.e. south of the Yangtze River basin) around 500-300 BCE, and who then made their way, via the [[Kuroshio current]], to Kyushu.<ref>Kreiner, Josef. "Ryukyuan History in Comparative Perspective." in Kreiner (ed.) ''Ryukyu in World History''. Bonn: Biersche Verlagsanstalt, 2001. p2.</ref> Some sources point to earlier carbon dating evidence, and place the beginning of the Yayoi period several centuries earlier, possibly as early as c. 900 BCE.<ref>Schirokauer et al., 8.</ref>

Some scholars argue that rice cultivation was first introduced by people from the Asian mainland who first traveled to the [[Yaeyama Islands]] from the Jiangnan region of China (i.e. south of the Yangtze River basin) around 500-300 BCE, and who then made their way, via the [[Kuroshio current]], to Kyushu.<ref>Kreiner, Josef. "Ryukyuan History in Comparative Perspective." in Kreiner (ed.) ''Ryukyu in World History''. Bonn: Biersche Verlagsanstalt, 2001. p2.</ref> Some sources point to earlier carbon dating evidence, and place the beginning of the Yayoi period several centuries earlier, possibly as early as c. 900 BCE.<ref>Schirokauer et al., 8.</ref>